The time has come for beef, pork and poultry packers and processors to re-evaluate their historical processing practices. Producers and processors must adapt their food safety programs to reduce the over-use of chemicals, the over-use of water and address the growing problems of escalating wages and a diminishing workforce. You certainly have your work cut out for you. But that’s where Birko comes in. Our precision application technologies – backed by the best team in the industry – is the solution you need. Why?
These challenges certainly are not unique to meat and poultry processors. Any plant that produces a food item is faced with rising costs, tight labor and a need for efficient water and chemical use.I encourage you to view our integrated chemistry and equipment solutions or contact us to find out how we can help you address your challenges head on.