Enabling Sustainable Innovation in Food & Beverage Packaging.
The global demand for sustainable food and beverage packaging is accelerating, driven by evolving regulations and growing consumer expectations for eco-friendly solutions. At the forefront of this transformation is paperization—the movement to replace single-use plastics with paper-based alternatives. This shift requires more than just material substitution; it demands innovative chemistry to create high-performance packaging that meets sustainability goals, food safety standards, and regulatory compliance.
At Solenis, we specialize in two areas of chemistry to enable high-performing, fiber-based solutions tailored for food and beverage applications:
- Surface Chemistry: Provides critical barrier properties, such as water and grease resistance, to protect product integrity.
- Functional and Process Chemistry: Improves strength, flexibility, and production efficiency of packaging materials.
Our comprehensive portfolio of coatings and additives meets the diverse demands of the industry, including:
- Grease-resistant molded fiber trays for fast food and convenience packaging
- Leak-proof cupstock solutions for hot and cold beverages
- Enhanced durability for frozen food storage
- Extended shelf-life packaging for snacks and perishable goods
At Solenis, sustainability is at the core of our approach. By combining performance with environmentally responsible design, we help packaging converters adapt to regulatory changes and meet their environmental goals without compromising functionality.
As experts in chemistry, Solenis is your trusted partner in the transition to fiber-based solutions. Together, we can create packaging that is environmentally friendly, safe for food contact, and tailored to the industry’s specific demands—paving the way for a more sustainable future.
