Floor drains and drainage systems in food & beverage plants are often out of sight and out of mind. Yet they are among the most critical areas for microbiological growth – including Listeria – as they continuously collect water, food residues and operate at favourable temperatures.
In this 75-minutes webinar, hosted by Diversey and ACO, we will focus specifically on hygienic drainage as a key pillar of food safety. Our experts will explain how effective drainage design, combined with the right cleaning and disinfection strategies, helps control cross-contamination and supports robust hygiene management in Food & Beverage facilities.